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Café Olé Dinner
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Soup
Soup du Jour 5
Tomato Basil 5
Chicken Soup 5
Diced chicken, celery, zucchini, and tomato in
a rich broth
* Lentil Soup 5
Topped with garlic yogurt, sumac and crispy onions
* Black Bean 5
Topped with cilantro and garlic yogurt
Salads
Mezze Size
Tuna Nicoise 8
Romaine lettuce, Albacore tuna, roasted potatoes,
boiled egg, chick peas marinated in lemon confit, tomatoes,
olives, capers and onion with a Dijon vinaigrette.
Tunisian 8
Mixed greens, romaine lettuce, grilled chicken,
tomatoes, goat cheese, dates, pine nuts, and focaccia croutons
with a balsamic vinaigrette
Beets 7
With goat cheese, toasted almonds, grilled
fennel, wine vinaigrette
Moroccan BBQ 8
Grilled flank steak marinated in harissa barbeque
sauce, served on a bed of lettuce, tomato, onions, and cucumber,
tossed with a spicy vinaigrette and topped with crispy potatoes
Mediterranean Lamb 8
Lamb marinated in fresh herbs and spices served
on a bed of lettuce, cannelini beans, feta cheese and a cumin
vinaigrette dressing
*Greek 7
Crispy romaine, tomato, red onion, olives, feta
cheese, cucumber and boiled eggs with tapenade vinaigrette dressing
Add Grilled Chicken $2.25
* Fatoosh
Romaine, diced cucumbers, tomato, celery, fresh
parsley, mint and grilled pita chips tossed in a lemon sumac dressing
Add Grilled Chicken for $2.25
Caesar
Crispy romaine, julienne carrots, red onion, Parmesan
cheese and grilled chicken tossed in a creamy smoked garlic dressing
Entrees and Specials
Grilled Kabobs 16
Chicken, beef or tuna served over rice with Hummus, Fatoosh, Garlic
Yogurt and Grilled Pita Chips
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Mezze
We recommend 2-3 mezze per person as an entree
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Hot Sampler Platter 14
A sample dish of each: Z Provencal, Lamb Tagine,
Lebanese Celebration, Daube de Boeuf, served with grilled pita chips
Mediterranean Sliders 9
Mini lamb burgers, sumac garlic mayonnaise, olive
salsa
*Pizzetta 8
Chickpea crust topped with wild mushroom ragout
and Parmesan cheese
Tagine of Lamb 8
Moroccan lamb stew with carrots, celery, carmelized
onions, and orange zest served over Israeli couscous garnished
with curry aioli and julienne of mint
Grilled Calamari 8
Calamari marinated in herbs and spices served on
a bed of Turkish bulgar salad
"Z" Provencal Chicken 8
Chicken stew with tomato, artichokes,
olives, onions over brown rice and lentils topped with
lemon pepper aioli
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* Risotto 8
Arborio rice sauteed with onion and white wine,
mixed with Parmesan cheese and wild mushrooms topped with
truffle oil and crispy leeks
Macaroni au Gratin 7
with parmesan cream sauce and truffle oil
Hummus Special 8
Hummus topped with lamb marinated with Lebanese
spices, served with soft pita
Chermoula Shrimp 8
Shrimp marinated in Moroccan spices, grilled and
served with chopped vegetables and hummus
Lebanese Celebration 8
Grilled chicken marinated in wild thyme, sesame
seeds, garlic, and olive oil, served over bulgur wheat and topped
with scallions, hummus, and lemon pepper aioli
Lamb Shawarma 8
Lamb marinated in fresh herbs and Lebanese spices
sauteed and served on a bed of lettuce and tomato with soft pita
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* Lebanese Sampler 14
Olives, Tabbouleh, Baba Ghanouj, Shankleesh feta
spread served with grilled pita chips
* Hummus Bar
Classic, Black Bean, Roasted Red Pepper Harissa,
Basil Pesto, Grilled Pita Chips
Portabello Napoleon 7
Layers of fresh tomatoes, fresh mozzarella, grilled
portabello, pesto and fresh basil, topped with balsamic vinaigrette
Tel Aviv Nachos 8
Crispy won tons with smoked salmon, labneh,
capers, red onion, chopped egg and Mediterranean guacamole
*Shankleesh 7
Feta cheese, 7 spice, tomato, onion, sumac, olive
oil, served with grilled pita chips
* Hummus 5
Mixture of pureed and whole roasted chick peas,
tahini, lemon juice, garlic, olive oil served with grilled pita
chips
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* Toscana Salata 6
Orzo, Kalamata olives, artichokes, roasted
peppers, lemon aioli, Parmesan cheese
Eggplant Terrine 7
Eggplant baked with garlic, basil, Parmesan
cheese over tomato Provencal sauce
* Black Bean Hummus 5
Black beans with garlic tahini, cumin and olive
oil, served with grilled pita chips
* Olive Feast 5
An assortment of Casablanca, echantillon, et noire,
and Kalamata olives
* Baba Ghanouj 6
Cooked eggplant, pureed with lemon juice, and yogurt
served with grilled pita chips
* Ole's Bread Basket 6
Grilled pita chips mixed with spices, homemade
focaccia, and grilled lavash
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* = Vegetarian
Items
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Prices and Items Subject to Change
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