Soup du Jour  4.50

Chicken Soup  4.50
Diced chicken, celery, zucchini, and tomato in a rich broth

* Lentil Soup  4.50
Topped with garlic yogurt, sumac and crispy onions

* Black Bean  4.50
Topped with cilantro and garlic yogurt

Full Size $8.95 Mezze Size $6.25

Nicoise
Romaine lettuce, Albacore tuna, boiled potatoes, boiled egg, chick peas marinated in lemon confit, tomatoes, olives, capers and onion with a Dijon vinaigrette.  Add Tuna Kabob for $3.95

Tunisian Salad
Mixed greens, romaine lettuce, grilled chicken, tomatoes, goat cheese, dates, pine nuts, and focaccia croutons with a balsamic vinaigrette

Moroccan B-B-Q Salad
Grilled flank steak marinated in harissa bar-b-que sauce, served on a bed of lettuce, tomato, onions, and cucumber, tossed with a spicy vinaigrette and topped with crispy potatoes

Mediterranean Lamb Salad  
Lamb marinated in fresh herbs and spices served on a bed of lettuce, cannelini beans, feta cheese and a cumin vinaigrette dressing

Ole Greek Salad
Crispy romaine, tomato, red onion, olives, feta cheese, cucumber and boiled eggs with tapenade vinaigrette dressing
Add Albacore Tune for $1.95   Add Tuna Kabob for $3.95 Add Grilled Chicken $1.95

* Fatoosh Salad
Romaine, diced cucumbers, tomato, celery, fresh parsley, mint and grilled pita chips tossed in a lemon sumac dressing
Add Grilled Chicken for $1.95   Add Lamb Kabob for $3.95

Caesar's Treasure  
Crispy romaine, julienne carrots, red onion, Parmesan cheese and grilled chicken tossed in a creamy smoked garlic dressing

* Istanbul Express  
Chopped salad with red onion, radish, carrot, peppers, celery, cucumber, tomato and feta cheese tossed in a Mediterranean vinaigrette
Add Grilled Chicken for $1.95

* Cold Sampler Platter  11.95
A sample dish of each: Tapenade Ole, Classic Hummus, Black Bean Hummus, Baba Ghanouj, served with grilled pita chips

* Hot Sampler Platter  11.95
A sample dish of each: Z Provencal, Lamb Tagine, Lebanese Celebration, Sultan's Stew, served with grilled pita chips

Kabob Platter for Two  29.95
Tuna Kabob, Swordfish Kabob, Lamb Kabob, Chicken Kabob, Chermoula Shrimp Kabob
on a bed of rice with Fatoosh Salad and served with a basket of Ole's Bread Basket

Chef's Special Selection  26.95
Lebanese Celebration, Lamb Tagine, Z Provencal, Hummus, Fatoosh, Toscana Salata, served with Ole's Bread Basket

We recommend 2-3 mezze per person as an entree

Grilled Salmon Steak  8.95
6 oz salmon steak marinated in olive oil and spices, grilled and topped with Mediterranean salsa

Saganaki 6.95
Kasseri cheese sauteed and flamed with brandy served with crostini

Kilic Sis  6.95
Grilled swordfish kabob marinated in lemon juice, olive oil, garlic, and paprika served on a bed of lemon rice

Tagine of Lamb  6.75
Moroccan lamb stew with carrots, clery, carmelized onions, and orange zest served over Israeli couscous garnished with curry aioli and julienne of mint

Grilled Calamari  6.95
Calamari marinated in herbs and spices served on a bed of Turkish bulgar salad

Shish Tawuq  6.25
Chicken skewer marinated in lemon juice, olive oil, garlic, and spices grilled and served over rice, topped with garlic aioli

Arni Souvlaki  6.95
Grilled lamb kabob marinated in lemon juice, cumin, garlic, and celantro served over roasted pepper, eggplant puree

Chicken Shawarma  6.50
Chicken marinated in garlic, spices and served with pickled turnips, tomato topped with garlic yogurt and crispy pita chips

Spanish Gold  7.95
Saffron paella with shrimp, calamari, grilled merguez sausage, vegetables, garlic, and orzo garnished with tomato aioli and fresh cilantro

Sultan's Stew  6.25
Beef sauteed with onions, garlic, tomato and spices slowly stewed with black beans and served with Basmati rice, pickled eggplant, and yogurt sauce

* Risotto  7.95
Arborio rice sauteed with onion and white wine, mixed with Parmesan cheese and wild mushrooms topped with truffle oil and crispy leeks

Turkish Cigars 7.25
Soujouk sausages, vegetables, chicken, feta cheese and olives rolled inside a feuille de brick baked and served with onion relish

Sicilian Tuna Kaobob  6.95
Grilled tuna and tomato skewer marinated in olive tapenade served on black bean hummus.

"Z" Provencal Chicken  6.50
Grilled chicken stewed with roasted tomato, sauteed onions, and artichokes over wild rice and lentils topped with chopped olives, crispy onion, and lemon pepper aioli

* Polenta Tartufo 6.95
Grilled mushrooms mixed with carmelized onions and garlic served on soft polenta drizzled with truffle oil

Chermoula Shrimp 7.95
Shrimp marinated in Moroccan spices, grilled and served with chopped vegetables and hummus

Shepherd's Pie Ole  5.95
Mediterranean beef stew with tomatoes, onion, and spices, topped with mashed potatoes and melted cheddar cheese

Lamb Shawarma  7.95
Lamb marinated in fresh herbs and Lebanese spices sauteed and served on a bed of lettuce and tomato with soft pita

* Kibbutz Special  5.50
Grilled peppers, onions, zucchini, yellow squash and eggplant tossed with tomato vinaigrette topped with pickled papaya served over Israeli couscous

Lebanese Celebration  6.50
Grilled chicken marinated in wild thyme, sesame seeds, garlic, and olive oil, served over bulgur wheat and topped with scallions, hummus, and lemon pepper aioli

* Portabello Grill  6.25
Grilled portabello mushroom marinated in a paprika and lemon vinaigrette topped with carmelized onions and goat cheese

* Portabello Napoleon  6.95
Layers of fresh tomatoes, fresh mozzarella, grilled portabello, pesto and fresh basil, topped with balsamic vinaigrette

* Tabbouleh  5.25
Bulgur wheat tossed with chopped parsley, tomato, lemon juice, extra virgin olive oil, onion, and mint

* Eggplant Stew  5.25
Eggplant stewed with fresh tomato, garbanzo beans, onion, garlic, and spices topped with crispy onion and served with soft pita

* Marinated Goat Cheese  5.95
Goat cheese balls mixed with spices macerated in a blend of olive and cumin oil served with homemade foccacia

* Hummus  4.95
Mixture of pureed and whole roasted chick peas, tahini, lemon juice, garlic, olive oil served with grilled pita chips

* Baba Ghanouj  4.95
Cooked eggplant, pureed with lemon juice, and yogurt served with grilled pita chips

* Dolma  6.50
Grape leaves stuffed with rice, tomato and spices, served with tzatziki sauce

Tel Aviv Nachos  7.95
Crispy won tons piled with smoked salmon, labneh, capers, red onion, chopped egg, and Mediterranean guacamole

* Toscana Salata  4.95
Orzo pasta salad, kalamata olives, marinated artichokes, roasted peppers, lemon aioli, and Parmesan

* Tapenade Ole  5.95
Lemon confit, roasted peppers, olives, tomato, pine nuts, basil, and cumin oil served with grilled pita chips

* Black Bean Hummus  4.95
Black beans with garlic tahini, cumin and olive oil, served with grilled pita chips

* Olive Feast  4.95
An assortment of casablanca, echantillon, et noire, and calamata olives

* Ole's Bread Basket  4.75
Grilled pita chips mixed with spices, homemade focaccia, and grilled lavash